How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Fruit Dip(Low-Fat) ?

You need 5 ingredients. The key ingredients include: 1 jar Marshmallow Creme, 1 large container nonfat sour cream, dash of cinnamon, dash of nutmeg, and more.

Is Fresh Fruit Dip(Low-Fat) suitable as snacks & appetizers?

Yes, Fresh Fruit Dip(Low-Fat) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Fruit Dip(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Fruit Dip(Low-Fat) Recipe

Name: Fresh Fruit Dip(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar Marshmallow Creme; 1 large container nonfat sour cream; dash of cinnamon; dash of nutmeg; fresh fruit, cut up and peeled

Fresh Fruit Dip(Low-Fat) – a delicious recipe with Marshmallow Creme, cream, cinnamon, nutmeg, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 jar Marshmallow Creme
1 large container nonfat sour cream
dash of cinnamon
dash of nutmeg
fresh fruit, cut up and peeled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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