How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Fruit Dip?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 tsp. salt, 3 beaten eggs, juice and grated rind of 1 lemon, and more.

Is Fresh Fruit Dip suitable as snacks & appetizers?

Yes, Fresh Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Fruit Dip Recipe

Name: Fresh Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 tsp. salt; 3 beaten eggs; juice and grated rind of 1 lemon; juice and grated rind of 1 orange; 4 tsp. cornstarch; 1 (8 oz.) pkg. cream cheese

Fresh Fruit Dip – a delicious recipe with sugar, salt, eggs, lemon, orange, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. sugar
1/2 tsp. salt
3 beaten eggs
juice and grated rind of 1 lemon
juice and grated rind of 1 orange
4 tsp. cornstarch
1 (8 oz.) pkg. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Fruit Dip

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