How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Fruit Crisp?

You need 7 ingredients. The key ingredients include: ½ cup quick-cooking rolled oats, ½ cup brown sugar, packed, ¼ cup all-purpose flour, ½ teaspoon cinnamon, ground, and more.

Is Fresh Fruit Crisp suitable as baking & desserts?

Yes, Fresh Fruit Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Fruit Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Fruit Crisp Recipe

Name: Fresh Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup quick-cooking rolled oats; ½ cup brown sugar, packed; ¼ cup all-purpose flour; ½ teaspoon cinnamon, ground; ¼ cup butter; 2 lbs apples (6 med) or 2 12 lbs peaches ((6 med)(10 med)); 2 tablespoons sugar, granulated

Fresh Fruit Crisp – a delicious recipe with oats, brown sugar, flour, cinnamon, butter, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup quick-cooking rolled oats
½ cup brown sugar, packed
¼ cup all-purpose flour
½ teaspoon cinnamon, ground
¼ cup butter
2 lbs apples (6 med) or 2 12 lbs peaches ((6 med)(10 med))
2 tablespoons sugar, granulated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Fruit Crisp

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