How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Fruit Crisp?

You need 10 ingredients. The key ingredients include: 1 cup all-purpose flour, 3/4 cup rolled oats, 1 cup brown sugar, 1 teaspoon ground cinnamon, and more.

Is Fresh Fruit Crisp suitable as baking & desserts?

Yes, Fresh Fruit Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Fruit Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Fruit Crisp Recipe

Name: Fresh Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 3/4 cup rolled oats; 1 cup brown sugar; 1 teaspoon ground cinnamon; 1/2 cup butter, melted; 4 cups fresh fruit (berries, peeled apples, peaches, pitted cherries, etc.); 1/2 cup white sugar; 1 tablespoon cornstarch; 1/2 cup water; 1/2 teaspoon vanilla extract

Fresh Fruit Crisp

Eats Now Editorial Team · 703 kcal · Baking & Desserts

Fresh Fruit Crisp – a delicious recipe with flour, rolled oats, brown sugar, ground cinnamon, butter, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fresh Fruit Crisp

How did you like this recipe?

Frequently Asked Questions