How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Dried Chili Oil?

You need 5 ingredients. The key ingredients include: 2 medium-hot dried chili peppers, like a New Mexican red or other Southwestern chili, 1 small clove garlic, pounded into a paste in a mortar and pestle, 1/4 cup chopped fresh mint leaves, 1/2 cup extra virgin olive oil, and more.

Is Fresh Dried Chili Oil suitable as soups & stews?

Yes, Fresh Dried Chili Oil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Dried Chili Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Dried Chili Oil Recipe

Name: Fresh Dried Chili Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium-hot dried chili peppers, like a New Mexican red or other Southwestern chili; 1 small clove garlic, pounded into a paste in a mortar and pestle; 1/4 cup chopped fresh mint leaves; 1/2 cup extra virgin olive oil; Salt

Fresh Dried Chili Oil – a delicious recipe with chili peppers, clove garlic, mint leaves, extra virgin olive oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium-hot dried chili peppers, like a New Mexican red or other Southwestern chili
1 small clove garlic, pounded into a paste in a mortar and pestle
1/4 cup chopped fresh mint leaves
1/2 cup extra virgin olive oil
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Soups & Stews

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Fresh Dried Chili Oil

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