How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Cranberry Nut Cake?

You need 12 ingredients. The key ingredients include: 1/2 c. water, 2 c. fresh chopped cranberries, 1 1/2 c. sugar, 1 c. chopped pecans or walnuts, and more.

Is Fresh Cranberry Nut Cake suitable as baking & desserts?

Yes, Fresh Cranberry Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Cranberry Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Cranberry Nut Cake Recipe

Name: Fresh Cranberry Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; 2 c. fresh chopped cranberries; 1 1/2 c. sugar; 1 c. chopped pecans or walnuts; 3 c. flour; 1/2 tsp. cinnamon; 2 1/4 tsp. soda; 1 (6 oz.) pkg. instant pudding; 1/2 tsp. salt; 1 c. vegetable oil (Crisco); 3 eggs, well beaten; 1 tsp. vanilla

Fresh Cranberry Nut Cake

Eats Now Editorial Team · 2039 kcal · Baking & Desserts

Fresh Cranberry Nut Cake – a delicious recipe with water, cranberries, sugar, pecans, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fresh Cranberry Nut Cake

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