Try this homemade Fresh Corn Polenta recipe the whole family will love. Made with corns, butter, kosher salt and freshly grated Parmigiano Reggiano. Eas…
This Fresh Corn Polenta relies on simple, everyday ingredients such as ears of corns, butter and kosher salt. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
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