How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Coconut Cake?

You need 4 ingredients. The key ingredients include: 3 pkg. frozen coconut, 16 oz. sour cream, 2 c. sugar, baked 2 layer yellow cake.

Is Fresh Coconut Cake suitable as baking & desserts?

Yes, Fresh Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Coconut Cake Recipe

Name: Fresh Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 pkg. frozen coconut; 16 oz. sour cream; 2 c. sugar; baked 2 layer yellow cake

Fresh Coconut Cake – a delicious recipe with frozen coconut, sour cream, sugar, layer yellow cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 pkg. frozen coconut
16 oz. sour cream
2 c. sugar
baked 2 layer yellow cake

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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