Fresh City Classic Mac 'N' Cheese – a delicious recipe with garlic, italian seasoning, broccoli florets, brown rice penne, cauliflower florets, cheddar cheese. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
["Preheat the oven on to 425u00b0F and lightly oil a 9 x 13"" baking dish.", "Boil a medium pot of water (with a steamer lid) and steam cauliflower florets with 4 cloves of garlic.", "Once cauliflower is well cooked (a knife inserted in cauliflower should slip easily) about 5-8 minutes, transfer 1/2 the cauliflower to a blender along with steamed garlic cloves. Add half the grated cheddar to blender and a pinch of salt & pepper to taste. Blend well.", "Meanwhile, use remaining boiling water to cook penne (about 10 minutes). Steam broccoli over the boiling pot.", "Remove steamed broccoli and rinse with cold water to blanch. Strained penne in a separate colander.", "In the oiled baking dish, mix in penne, broccoli and cheese sauce until everything is well coated. Sprinkle remaining cheddar and parmesan evenly across the top.", "Bake dish in oven until cooked and cheese is golden (about 35 minutes). Remove from heat and let sit to cool. Serve and enjoy."]
800
kcal
Calories
23
g
Fat
113
g
Carbs
38
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 3 garlic cloves, peeled, 2 tablespoons italian seasoning, 2 cups broccoli florets, 340 grams brown rice penne, and more.
Yes, Fresh City Classic Mac 'N' Cheese falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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