Fresh Blueberry Pie Iii Recipe

Name: Fresh Blueberry Pie Iii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 teaspoon salt; 3 tablespoons white sugar; 1/3 cup vegetable oil; 1 1/2 tablespoons milk; 2 cups fresh blueberries; 2 cups fresh blueberries; 1/4 teaspoon salt; 3/4 cup white sugar; 1/4 cup water; 3 tablespoons cornstarch; 1 tablespoon butter; 1 tablespoon lemon juice

Servings: persons

1 cup all-purpose flour
1/4 teaspoon salt
3 tablespoons white sugar
1/3 cup vegetable oil
1 1/2 tablespoons milk
2 cups fresh blueberries
2 cups fresh blueberries
1/4 teaspoon salt
3/4 cup white sugar
1/4 cup water
3 tablespoons cornstarch
1 tablespoon butter
1 tablespoon lemon juice

1
Preheat oven to 375 degrees F (190 degrees C). Prepare crust.
2
In a large bowl, combine flour,1/4 teaspoon salt and 3 tablespoons sugar. Add oil and milk and mix together. Roll out and line a 9 inch pie pan. Bake at 375 degrees F (190 degrees C) for 10 minutes or until golden brown.
3
Place 2 cups of fresh blueberries in baked pie shell.
4
In a saucepan, combine 2 cups fresh or frozen blueberries, water, cornstarch, 1/4 teaspoon salt and 3/4 cup sugar. Bring to a boil and continue to boil for 5 minutes or until thick and clear. Add butter and lemon juice.
5
Pour filling over berries in pie shell and allow to cool.

631

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/4 teaspoon salt, 3 tablespoons white sugar, 1/3 cup vegetable oil, and more.

Yes, Fresh Blueberry Pie Iii falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Blueberry Pie Iii

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