Fresh Blackberry Cobbler

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Dice up butter and put it in the baking dish. Place it in the oven to melt while you mix the rest of your ingredients.

3. 3

   Combine the flour, baking powder, salt, sugar, lemon juice and milk together. It might look a bit lumpy. Pour the batter into the baking dish after the butter has melted. Pour blackberries over the batter. Don't stir it together!

4. 4

   Bake for about 30-40 minutes, depending on your oven. The top will get golden brown and start to pull away from the sides of the dish.

5. 5

   Serve with whipped cream or vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.