How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Basil Paste?

You need 5 ingredients. The key ingredients include: 4 cups (packed) fresh basil leaves (about 8 ounces weighed with stems on), 4 to 5 peeled cloves garlic, coarsely chopped, About 1/3 cup extra virgin olive oil, Salt and freshly ground black pepper, and more.

Is Fresh Basil Paste suitable as general?

Yes, Fresh Basil Paste falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Basil Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Basil Paste Recipe

Name: Fresh Basil Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (packed) fresh basil leaves (about 8 ounces weighed with stems on); 4 to 5 peeled cloves garlic, coarsely chopped; About 1/3 cup extra virgin olive oil; Salt and freshly ground black pepper; For each 1/4 cup, add 2 tablespoons chopped pine nuts and or 2 to 3 tablespoons grated Parmesan

Fresh Basil Paste – a delicious recipe with fresh basil, garlic, extra virgin olive oil, Salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups (packed) fresh basil leaves (about 8 ounces weighed with stems on)
4 to 5 peeled cloves garlic, coarsely chopped
About 1/3 cup extra virgin olive oil
Salt and freshly ground black pepper
For each 1/4 cup, add 2 tablespoons chopped pine nuts and or 2 to 3 tablespoons grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
General

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