How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Basil-Goat Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 cup fresh chevre (goat cheese), 1 cup loosely packed basil leaves, 1/2 cup mayonnaise, 1/2 cup whipping cream, and more.

Is Fresh Basil-Goat Cheese Dip suitable as snacks & appetizers?

Yes, Fresh Basil-Goat Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Basil-Goat Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Basil-Goat Cheese Dip Recipe

Name: Fresh Basil-Goat Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh chevre (goat cheese); 1 cup loosely packed basil leaves; 1/2 cup mayonnaise; 1/2 cup whipping cream; 2 tablespoons fresh lemon juice; Salt; Freshly ground black pepper

Fresh Basil-Goat Cheese Dip – a delicious recipe with fresh chu00e8vre, basil, mayonnaise, whipping cream, lemon juice, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup fresh chevre (goat cheese)
1 cup loosely packed basil leaves
1/2 cup mayonnaise
1/2 cup whipping cream
2 tablespoons fresh lemon juice
Salt
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Keen'S Hot Mustard Dip
Caribbean Pork With Avocado-Pineapple Salsa
Bambini, Italian Appetizers
Salsa Bandera

Fresh Basil-Goat Cheese Dip

How did you like this recipe?

Frequently Asked Questions