How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Banana Bundt Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. shortening, 1 1/2 c. sugar, 1 1/2 c. mashed bananas (3), 2 eggs, and more.

Is Fresh Banana Bundt Cake suitable as baking & desserts?

Yes, Fresh Banana Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Banana Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Banana Bundt Cake Recipe

Name: Fresh Banana Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 1/2 c. sugar; 1 1/2 c. mashed bananas (3); 2 eggs; 1 tsp. vanilla; 2 c. flour; 1 tsp. baking soda; 1/2 tsp. salt; 1/2 c. sour cream

Fresh Banana Bundt Cake – a delicious recipe with shortening, sugar, bananas, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
1 1/2 c. sugar
1 1/2 c. mashed bananas (3)
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
998 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Banana Bundt Cake

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