How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Apple-Nut Cake?

You need 13 ingredients. The key ingredients include: 4 c. peeled, diced apples, 2 c. sugar, 2 c. flour, 2 tsp. cinnamon, and more.

Is Fresh Apple-Nut Cake suitable as baking & desserts?

Yes, Fresh Apple-Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Apple-Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Apple-Nut Cake Recipe

Name: Fresh Apple-Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. peeled, diced apples; 2 c. sugar; 2 c. flour; 2 tsp. cinnamon; 1 tsp. salt; 2 eggs; 3/4 c. corn or vegetable oil; 2 tsp. vanilla; 1 c. pecans; 1 c. brown sugar; 1 tsp. vanilla; 1/2 stick oleo; 2 Tbsp. water

Fresh Apple-Nut Cake

Eats Now Editorial Team · 2155 kcal · Baking & Desserts

Fresh Apple-Nut Cake – a delicious recipe with apples, sugar, flour, cinnamon, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fresh Apple-Nut Cake

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