Fresh Apple,Cranberry And Raisin Cake Recipe

Name: Fresh Apple,Cranberry And Raisin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 cup of vegetable oil; 1 tsp. vanilla; 2 tsp. cinnamon; 2 tsp. baking soda; 2 tsp. salt; 3 cups of flour; 2 cups of sugar; 2 cups of chopped Gala Apples; 3/4 cup of walnuts/pecans; 1/2 dried sweetened cranberries; 1/2 cup of raisin (golden or reg.)

Servings: persons

2 eggs
1 cup of vegetable oil
1 tsp. vanilla
2 tsp. cinnamon
2 tsp. baking soda
2 tsp. salt
3 cups of flour
2 cups of sugar
2 cups of chopped Gala Apples
3/4 cup of walnuts/pecans
1/2 dried sweetened cranberries
1/2 cup of raisin (golden or reg.)

1
Combine eggs, oil, sugar, cinnamon and vanilla. Slowly mix flour, salt and soda into egg mixture. Mix apples, cranberries, walnuts and raisins. Combine well, mixture will be thick and difficult to mix throughly. Use muscle to do so. Don't worry about crushing the apples - they melt/smoother into the batter beautifully.
2
Before pouring batter into a bunt cake pan (recipe works great also on mini-loafs, loafs, 9x11 bakinh dish, etc.) Coat bottom of pan with a generous helping of butter and evenly sprinkle light brown sugar on the base of the pan. Make sure batter is evenly spread so no disportion of baking occurs.
3
Bake at 350 for 25-30 Minutes. Depending upon wish baking pan is desired, it may take 15-20 minutes longer if batter is cooked in a larger pan.
4
Rule of thumb - check with clean knife and check center of cake and if you get any batter residue, cook for another 10 minutes.
5
Let cool completely before removing from pan.

1532

kcal

Calories

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 eggs, 1 cup of vegetable oil, 1 tsp. vanilla, 2 tsp. cinnamon, and more.

Yes, Fresh Apple,Cranberry And Raisin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Apple,Cranberry And Raisin Cake

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