Frenchies Toasties

1. 1

   Mix together the first 5 ingredients until smooth.

2. 2

   Dip the bread into the mixture, one at a time.

3. 3

   In a large frying pan, place 2 teaspoons Puritan oil.

4. 4

   Heat and add the dipped bread. Fry until golden brown on each side on a medium heat.

5. 5

   Place all the slices in the pan, on low heat and cover for about 3 minutes. This will plump up the slices. Serve with whipped cream or canned pie filling, jelly, powdered sugar or syrup. Ice cream can also be used.

6. 6

   These can be frozen and reheated in microwave at a later date if left over.

* Per serving · 4 servings · Values may vary.

No additional tips available.