How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Wheat Bread (Bread Machine)?

You need 7 ingredients. The key ingredients include: 1 1/4 cups water (lukewarm), 2 1/2 cups white bread flour, 1/2 cup wheat bread flour, 2 1/4 teaspoons sugar, and more.

Is French Wheat Bread (Bread Machine) suitable as general?

Yes, French Wheat Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover French Wheat Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Wheat Bread (Bread Machine) Recipe

Name: French Wheat Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups water (lukewarm); 2 1/2 cups white bread flour; 1/2 cup wheat bread flour; 2 1/4 teaspoons sugar; 1/8 teaspoon salt; 1 1/2 tablespoons butter; 2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Bake this irresistible French Wheat Bread (Bread Machine) at home. Made with water, white bread, flour and sugar. Easy step-by-step instructions included.

This French Wheat Bread (Bread Machine) relies on simple, everyday ingredients such as water (lukewarm), white bread flour, wheat bread flour and sugar. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/4 cups water (lukewarm)
2 1/2 cups white bread flour
1/2 cup wheat bread flour
2 1/4 teaspoons sugar
1/8 teaspoon salt
1 1/2 tablespoons butter
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
General

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