Bake this irresistible French Vanilla Pudding at home. Made with egg, cream cheese, vanilla wafers and powdered sugar. Easy step-by-step instructions in…
This French Vanilla Pudding relies on simple, everyday ingredients such as egg, (8 oz.) cream cheese, bag vanilla wafers, crushed and box powdered sugar. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this French Vanilla Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026