How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Toast with Brandied Lemon Butter?

You need 8 ingredients. The key ingredients include: 4 large eggs, 2 tablespoons sugar, 1/2 teaspoon salt, 1 cup milk whole, and more.

Is French Toast with Brandied Lemon Butter suitable as breakfast?

Yes, French Toast with Brandied Lemon Butter falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Toast with Brandied Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast with Brandied Lemon Butter Recipe

Name: French Toast with Brandied Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 2 tablespoons sugar; 1/2 teaspoon salt; 1 cup milk whole; 1/4 teaspoon vanilla extract; 12 slices bread, white thick, left out to dry; 1 x butter; 1 x powdered sugar optional

French Toast with Brandied Lemon Butter – a delicious recipe with eggs, sugar, salt, milk, vanilla, bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 large eggs
2 tablespoons sugar
1/2 teaspoon salt
1 cup milk whole
1/4 teaspoon vanilla extract
12 slices bread, white thick, left out to dry
1 x butter
1 x powdered sugar optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Breakfast

Eats Now Editorial Team

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French Toast with Brandied Lemon Butter

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