How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Toast Souffle ?

You need 10 ingredients. The key ingredients include: 10 cups cubed sturdy white bread (about 16 slices), Cooking spray, 8 oz 1/3-less-fat cream cheese, softened, 8 large eggs, and more.

Is French Toast Souffle suitable as breakfast?

Yes, French Toast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Toast Souffle ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast Souffle Recipe

Name: French Toast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cups cubed sturdy white bread (about 16 slices); Cooking spray; 8 oz 1/3-less-fat cream cheese, softened; 8 large eggs; 1 1/2 cups 2% reduced-fat milk; 2/3 cup half-and-half; 1/2 cup maple syrup; 1/2 tsp vanilla; 2 Tbsp powdered suar; 3/4 cup maple syrup

French Toast Souffle

Eats Now Editorial Team · 733 kcal · Breakfast

French Toast Souffle – a delicious recipe with cubed sturdy white bread, Cooking spray, cream cheese, eggs, milk, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

French Toast Souffle

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