French Toast Casserole Recipe

Name: French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CASSEROLE:; 1 loaf French Bread; 1 cup Milk; 1/2 cans Sweetened, Condensed Milk; 2 teaspoons Vanilla Extract; 3/4 teaspoons Cinnamon; 1/4 teaspoons Pumpkin Pie Spice; 7 whole Eggs; 1/4 teaspoons Salt; FOR THE TOPPING:; 3/4 cups Butter, Softened; 1-1/3 cup Brown Sugar; 2 Tablespoons Corn Syrup; 1/4 cups Shredded Coconut; 1-1/2 cup Pecans, Roughly Chopped

Servings: persons

FOR THE CASSEROLE:
1 loaf French Bread
1 cup Milk
1/2 cans Sweetened, Condensed Milk
2 teaspoons Vanilla Extract
3/4 teaspoons Cinnamon
1/4 teaspoons Pumpkin Pie Spice
7 whole Eggs
1/4 teaspoons Salt
FOR THE TOPPING:
3/4 cups Butter, Softened
1-1/3 cup Brown Sugar
2 Tablespoons Corn Syrup
1/4 cups Shredded Coconut
1-1/2 cup Pecans, Roughly Chopped

1
["Slice French bread into slices about 1/2-inch thick. Place in a lightly greased 9 x 13 pan (the slices can overlap, you just want to evenly cover the inside of the pan.)", "In a large bowl, combine remaining casserole ingredients. Pour over the bread slowly; you may even need to spoon the ""custard"" over it to get all of the bread moist. Allow to soak for at least 1 hour or better yet, overnight!", "For the topping:", "Combine softened butter, brown sugar and corn syrup in a large bowl. Mix together. Add shredded coconut and chopped pecans and stir to evenly combine.", "Spread evenly over the soaked French toast. Bake in a preheated oven at 350u00b0F for 50 minutes. If the top is browning too fast for you, cover it with foil for the rest of the time.", "Remove, let sit for about 10 minutes, and serve with maple syrup!", "Notes:", "Got nut allergies in your house? Simply omit the pecans! This is just as good without them.", "Slightly stale French bread is perfect for this. It's a great way to avoid wasting food!"]

907

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR THE CASSEROLE:, 1 loaf French Bread, 1 cup Milk, 1/2 cans Sweetened, Condensed Milk, and more.

Yes, French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast Casserole

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