French Toast Casserole Recipe

Name: French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups lowfat or fat free milk; 5 eggs; 1/3 cup sugar; 1 tablespoon vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; salt; 1 loaf day-old bread, sliced into 1/2-inch-thick cuts; Maple syrup or sauteed apples (ingredients below:); 2 tablespoons butter; 3 medium tart-sweet apples (such as Braeburn), diced; 1/4 cup sugar; 1 teaspoon lemon juice; 1/2 teaspoon vanilla extract; salt; 3/4 cup fresh blackberries (optional)

Servings: persons

1 1/2 cups lowfat or fat free milk
5 eggs
1/3 cup sugar
1 tablespoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
salt
1 loaf day-old bread, sliced into 1/2-inch-thick cuts
Maple syrup or sauteed apples (ingredients below:)
2 tablespoons butter
3 medium tart-sweet apples (such as Braeburn), diced
1/4 cup sugar
1 teaspoon lemon juice
1/2 teaspoon vanilla extract
salt
3/4 cup fresh blackberries (optional)

1
Coat an 8 x 8-inch baking dish with nonstick spray. In a large bowl, whisk together the milk, eggs, sugar, vanilla, cinnamon, nutmeg, and salt. Add the bread slices and let stand for 10 minutes to soak up some of the custard. Arrange the slices in the baking dish in two rows, standing up on end. Slowly pour any remaining custard over the bread. Cover the dish with plastic wrap and refrigerate at least 4 hours or overnight.
2
Preheat oven to 350u00b0F. Uncover the dish and bake for 45 minutes or until bread puffs slightly and browns. For the apples, melt the butter in a large nonstick skillet over medium-high. Add the apples and sugar, and cook for 3 minutes, or until sugar melts and apples are soft but not mushy. Stir in lemon juice, vanilla, and berries if desired. Serve warm over French Toast Casserole.
3
Nutrition figures based on using fat free milk.

445

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 1/2 cups lowfat or fat free milk, 5 eggs, 1/3 cup sugar, 1 tablespoon vanilla extract, and more.

Yes, French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast Casserole

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