French Toast Breakfast Sandwich

1. 1

   Preheat a large skillet or griddle over medium heat with 2 tablespoons of butter.

2. 2

   Mix ingredients for egg wash well.

3. 3

   Dip two slices of bread on both sides.

4. 4

   Cook bread on first side until golden brown.

5. 5

   3 or 4 minutes.

6. 6

   While the bread is cooking on the first side, fry egg in 1 tablespoon of butter or oil and season with salt and pepper.

7. 7

   Flip over and add a slice of cheese.

8. 8

   Flip over french toast when is golden brown.

9. 9

   Add fried egg to 1 when the cheese is melted.

10. 10

    Add sliced ham to the egg pan and cook 2 or 3 minutes.

11. 11

    Add cheese until it melts.

12. 12

    When the cheese has melted add to the top of the fried egg.

13. 13

    Option: add mayonnaise.

14. 14

    Assemble sandwich and enjoy.

15. 15

    Options: cooked bacon or sausage instead of ham.

* Per serving · 4 servings · Values may vary.

No additional tips available.