How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French-Style Fudge?

You need 7 ingredients. The key ingredients include: 1 can evaporated milk, 2 1/4 c. sugar, 1/2 c. butter, 2 Tbsp. vanilla, and more.

Is French-Style Fudge suitable as baking & desserts?

Yes, French-Style Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French-Style Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French-Style Fudge Recipe

Name: French-Style Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can evaporated milk; 2 1/4 c. sugar; 1/2 c. butter; 2 Tbsp. vanilla; 1 1/2 c. chopped walnuts; 1 pkg. semi-sweet chocolate chips; 1 pkg. milk chocolate chips

French-Style Fudge – a delicious recipe with milk, sugar, butter, vanilla, walnuts, semi-sweet chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can evaporated milk
2 1/4 c. sugar
1/2 c. butter
2 Tbsp. vanilla
1 1/2 c. chopped walnuts
1 pkg. semi-sweet chocolate chips
1 pkg. milk chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1955 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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French-Style Fudge

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