How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Strawberry Pudding?

You need 7 ingredients. The key ingredients include: 1 (12 oz.) box vanilla wafers, 1/2 c. margarine, 1 tsp. vanilla extract, 1 c. chopped pecans, and more.

Is French Strawberry Pudding suitable as baking & desserts?

Yes, French Strawberry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Strawberry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Strawberry Pudding Recipe

Name: French Strawberry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) box vanilla wafers; 1/2 c. margarine; 1 tsp. vanilla extract; 1 c. chopped pecans; 2 eggs; 1 c. whipping cream or 1 (2 oz.) envelope whipped topping mix; 1 (10 oz.) pkg. frozen strawberries, thawed

French Strawberry Pudding – a delicious recipe with vanilla wafers, margarine, vanilla extract, pecans, eggs, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) box vanilla wafers
1/2 c. margarine
1 tsp. vanilla extract
1 c. chopped pecans
2 eggs
1 c. whipping cream or 1 (2 oz.) envelope whipped topping mix
1 (10 oz.) pkg. frozen strawberries, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Strawberry Pudding

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