How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Strawberry Pudding?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) box vanilla wafers, 1/2 c. butter or margarine, 1 1/2 c. powdered sugar, 1 tsp. vanilla extract, and more.

Is French Strawberry Pudding suitable as baking & desserts?

Yes, French Strawberry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Strawberry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Strawberry Pudding Recipe

Name: French Strawberry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (12 oz.) box vanilla wafers; 1/2 c. butter or margarine; 1 1/2 c. powdered sugar; 1 tsp. vanilla extract; 2 eggs; 1 c. whipping cream or 1 (2 oz.) envelope whipped topping mix, prepared; 1 (10 oz.) pkg. frozen, sweetened strawberries, thawed; 1 c. chopped pecans

French Strawberry Pudding – a delicious recipe with vanilla wafers, butter, powdered sugar, vanilla extract, eggs, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) box vanilla wafers
1/2 c. butter or margarine
1 1/2 c. powdered sugar
1 tsp. vanilla extract
2 eggs
1 c. whipping cream or 1 (2 oz.) envelope whipped topping mix, prepared
1 (10 oz.) pkg. frozen, sweetened strawberries, thawed
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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