Try this homemade French Spice Blend (16Th Century) recipe the whole family will love. Made with ground cinnamon, ground ginger, ground nutmeg and groun…
This French Spice Blend (16Th Century) relies on simple, everyday ingredients such as (about 30g) ground cinnamon and (about 30g) ground ginger. It comes together quickly and makes 4 servings, at about 53 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026