How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Sazerac?

You need 6 ingredients. The key ingredients include: Ice, 1/3 ounce Simple Syrup, Dash of Peychaud's bitters, 6 sweet apple slices, plus 1 very thin apple slice for garnish, and more.

Is French Sazerac suitable as general?

Yes, French Sazerac falls under the General category and is a great choice for this type of meal.

How do I store leftover French Sazerac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Sazerac Recipe

Name: French Sazerac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Ice; 1/3 ounce Simple Syrup; Dash of Peychaud's bitters; 6 sweet apple slices, plus 1 very thin apple slice for garnish; 1/4 ounce absinthe; 1 2/3 ounces Calvados

French Sazerac – a delicious recipe with Simple Syrup, bitters, sweet apple, absinthe, Calvados. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ice
1/3 ounce Simple Syrup
Dash of Peychaud's bitters
6 sweet apple slices, plus 1 very thin apple slice for garnish
1/4 ounce absinthe
1 2/3 ounces Calvados

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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French Sazerac

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