How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed French Bread?

You need 7 ingredients. The key ingredients include: 1/4 cup butter or margarine, 2 tablespoons vegetable oil olive or vegetable, 1 each garlic clove, minced, 3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated, and more.

Is Herbed French Bread suitable as general?

Yes, Herbed French Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Herbed French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herbed French Bread Recipe

Name: Herbed French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine; 2 tablespoons vegetable oil olive or vegetable; 1 each garlic clove, minced; 3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated; 2 tablespoons chives freah, chopped; 1 teaspoon prepared mustard dijon; 1 each french bread loaf, sliced

Bake this irresistible Herbed French Bread at home. Made with butter, vegetable oil, garlic and parmesan. Easy step-by-step instructions included.

This Herbed French Bread relies on simple, everyday ingredients such as butter or margarine, each garlic clove, minced, chives freah, chopped and prepared mustard dijon. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 cup butter or margarine
2 tablespoons vegetable oil olive or vegetable
1 each garlic clove, minced
3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
2 tablespoons chives freah, chopped
1 teaspoon prepared mustard dijon
1 each french bread loaf, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
General

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