How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Pecan Pie II?

You need 6 ingredients. The key ingredients include: 3 egg whites, beaten very stiff, 1 teaspoon vanilla, ⅔ cup graham cracker crumbs, 1 cup sugar, and more.

Is French Pecan Pie II suitable as baking & desserts?

Yes, French Pecan Pie II falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Pecan Pie II?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Pecan Pie II Recipe

Name: French Pecan Pie II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg whites, beaten very stiff; 1 teaspoon vanilla; ⅔ cup graham cracker crumbs; 1 cup sugar; 1 cup pecans, chopped; ½ teaspoon baking powder

French Pecan Pie II – a delicious recipe with egg whites, vanilla, graham cracker crumbs, sugar, pecans, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg whites, beaten very stiff
1 teaspoon vanilla
⅔ cup graham cracker crumbs
1 cup sugar
1 cup pecans, chopped
½ teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Pecan Pie II

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