How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup With Bacon?

You need 8 ingredients. The key ingredients include: 4 slices bacon, cut into 1/2 inch wide slices, 3 large Spanish onions, thinly sliced and separated into rings, 2 (14 1/2 ounce) cans beef broth, 1/2 teaspoon black pepper, and more.

Is French Onion Soup With Bacon suitable as soups & stews?

Yes, French Onion Soup With Bacon falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup With Bacon Recipe

Name: French Onion Soup With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, cut into 1/2 inch wide slices; 3 large Spanish onions, thinly sliced and separated into rings; 2 (14 1/2 ounce) cans beef broth; 1/2 teaspoon black pepper; 1/4 teaspoon dried thyme leaves; 5 slices Italian bread, toasted; 1 cup Italian cheese, such as mozzarella and or provolone cheese; 2 tablespoons parmesan cheese, grated

French Onion Soup With Bacon – a delicious recipe with bacon, Spanish onions, beef broth, black pepper, thyme, Italian bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices bacon, cut into 1/2 inch wide slices
3 large Spanish onions, thinly sliced and separated into rings
2 (14 1/2 ounce) cans beef broth
1/2 teaspoon black pepper
1/4 teaspoon dried thyme leaves
5 slices Italian bread, toasted
1 cup Italian cheese, such as mozzarella and or provolone cheese
2 tablespoons parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Soups & Stews

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French Onion Soup With Bacon

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