French Onion Soup Ramen

1. 1

   You will need a 24-ounce microwavable bowl. Add condensed soup to bowl. Refill soup can with water and add the water to the bowl.

2. 2

   Without opening the ramen package, crush the ramen noodles mercilessly until mercilessly crushed. Open package. Depending on preference, add 1/2 to 1 full flavoring packet to soup.

3. 3

   Add crushed noodles to bowl (they will float to top of soup). Cover noodles with Parmesan cheese, spreading cheese to sides of bowl so noodles are completely covered - use more cheese if necessary.

4. 4

   Microwave for 2 minutes. (Cheese will not melt.).

* Per serving · 4 servings · Values may vary.

No additional tips available.