How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 7 ingredients. The key ingredients include: 4 whole Large Onions, Sliced Thin, 2 Tablespoons Butter, 4 cups Beef Stock, 1 Tablespoon Worcestershire Sauce, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Large Onions, Sliced Thin; 2 Tablespoons Butter; 4 cups Beef Stock; 1 Tablespoon Worcestershire Sauce; 2 Tablespoons Red Wine; 4 slices French Bread, Toasted And Buttered; 4 slices Swiss Cheese

French Onion Soup – a delicious recipe with Onions, Butter, Beef, Worcestershire Sauce, Red Wine, Bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 whole Large Onions, Sliced Thin
2 Tablespoons Butter
4 cups Beef Stock
1 Tablespoon Worcestershire Sauce
2 Tablespoons Red Wine
4 slices French Bread, Toasted And Buttered
4 slices Swiss Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Onion Soup

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