How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 7 ingredients. The key ingredients include: 1 qt. beef bouillon or brown stock, 3 c. thinly sliced, yellow onions, 3 Tbsp. butter, 1 tsp. salt, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. beef bouillon or brown stock; 3 c. thinly sliced, yellow onions; 3 Tbsp. butter; 1 tsp. salt; 1 Tbsp. sugar; 2 Tbsp. flour; 1 c. grated Parmesan cheese

French Onion Soup – a delicious recipe with beef bouillon, butter, salt, sugar, flour, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. beef bouillon or brown stock
3 c. thinly sliced, yellow onions
3 Tbsp. butter
1 tsp. salt
1 Tbsp. sugar
2 Tbsp. flour
1 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Soups & Stews

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French Onion Soup

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