How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 7 ingredients. The key ingredients include: 2 Tbsp. margarine or butter, 3 large Spanish onions, sliced, 1 (14 oz.) can beef broth, 3 c. cold water, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine or butter; 3 large Spanish onions, sliced; 1 (14 oz.) can beef broth; 3 c. cold water; 1 bay leaf; 6 slices French bread, toasted; 1 c. shredded Swiss cheese

French Onion Soup – a delicious recipe with margarine, Spanish onions, beef broth, cold water, bay leaf, bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. margarine or butter
3 large Spanish onions, sliced
1 (14 oz.) can beef broth
3 c. cold water
1 bay leaf
6 slices French bread, toasted
1 c. shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Onion Soup

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