How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 9 ingredients. The key ingredients include: 3 c. sliced onion, 3 Tbsp. margarine or butter, melted, 3 Tbsp. flour, 1 Tbsp. Worcestershire sauce, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sliced onion; 3 Tbsp. margarine or butter, melted; 3 Tbsp. flour; 1 Tbsp. Worcestershire sauce; 1 tsp. sugar; 1/4 tsp. pepper; 4 cans broth (14 1/2 oz., 2 beef and 2 chicken); Provolone cheese; Italian bread, toasted

French Onion Soup – a delicious recipe with onion, margarine, flour, Worcestershire sauce, sugar, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. sliced onion
3 Tbsp. margarine or butter, melted
3 Tbsp. flour
1 Tbsp. Worcestershire sauce
1 tsp. sugar
1/4 tsp. pepper
4 cans broth (14 1/2 oz., 2 beef and 2 chicken)
Provolone cheese
Italian bread, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Soups & Stews

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French Onion Soup

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