How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 1/2 c. margarine, 2 onions, chopped, 2 cloves garlic, crushed, 2 stalks celery, chopped, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 2 onions, chopped; 2 cloves garlic, crushed; 2 stalks celery, chopped; 1 lb. sharp Cheddar cheese, grated; 1/2 c. flour; 5 c. milk; salt and pepper

Cheese Soup – a delicious recipe with margarine, onions, garlic, stalks celery, Cheddar cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. margarine
2 onions, chopped
2 cloves garlic, crushed
2 stalks celery, chopped
1 lb. sharp Cheddar cheese, grated
1/2 c. flour
5 c. milk
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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