How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 8 ingredients. The key ingredients include: 2 lb. yellow onions, sliced, 1/4 to 1/2 c. water, black pepper, 1/2 c. red wine, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow onions, sliced; 1/4 to 1/2 c. water; black pepper; 1/2 c. red wine; 6 c. beef broth; bay leaf; hard French bread, sliced; grated Swiss or Mozzarella cheese

French Onion Soup – a delicious recipe with yellow onions, water, black pepper, red wine, beef broth, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. yellow onions, sliced
1/4 to 1/2 c. water
black pepper
1/2 c. red wine
6 c. beef broth
bay leaf
hard French bread, sliced
grated Swiss or Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Soups & Stews

Eats Now Editorial Team

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