How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Pork Chops?

You need 6 ingredients. The key ingredients include: olive oil, 4 bone-in pork chops, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (1 ounce) package dry onion soup mix, and more.

Is French Onion Pork Chops suitable as meat & poultry?

Yes, French Onion Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover French Onion Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Pork Chops Recipe

Name: French Onion Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil; 4 bone-in pork chops; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (1 ounce) package dry onion soup mix; 1/3 cup milk; 1 tablespoon dry sherry

French Onion Pork Chops – a delicious recipe with olive oil, chops, condensed cream, onion soup, milk, sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

olive oil
4 bone-in pork chops
1 (10.75 ounce) can condensed cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1/3 cup milk
1 tablespoon dry sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Onion Pork Chops

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