French Onion Pizza Au Gratin Recipe

Name: French Onion Pizza Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, sliced; 2 tablespoons brown sugar; 2 tablespoons olive oil, divided; 3 tablespoons balsamic vinegar; 3 garlic cloves, minced; 1 tablespoon bourbon, optional; 1 cup sliced fresh mushrooms; 1/4 pound thickly sliced deli roast beef, coarsely chopped; 1 prebaked 12-inch pizza crust; 3/4 cup French onion dip; 3/4 cup shredded part-skim mozzarella cheese; 1 medium sweet red pepper, chopped; 3/4 cup shredded Gruyere or Swiss cheese; 1 teaspoon minced fresh rosemary

Servings: persons

1 large onion, sliced
2 tablespoons brown sugar
2 tablespoons olive oil, divided
3 tablespoons balsamic vinegar
3 garlic cloves, minced
1 tablespoon bourbon, optional
1 cup sliced fresh mushrooms
1/4 pound thickly sliced deli roast beef, coarsely chopped
1 prebaked 12-inch pizza crust
3/4 cup French onion dip
3/4 cup shredded part-skim mozzarella cheese
1 medium sweet red pepper, chopped
3/4 cup shredded Gruyere or Swiss cheese
1 teaspoon minced fresh rosemary

1
In a large skillet, saute onion with brown sugar in 1 tablespoon oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown. Stir in vinegar and garlic. Remove from the heat; add bourbon if desired. Continue cooking until liquid is nearly evaporated.
2
In another skillet, saute mushrooms in remaining oil until tender; add roast beef and heat through.
3
Place crust on a pizza pan; spread with French onion dip. Layer with mozzarella cheese, onion mixture, red pepper, mushroom mixture and Gruyere cheese.
4
Bake at 425u00b0 for 10-15 minutes or until cheese is melted. Sprinkle with rosemary.

473

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 large onion, sliced, 2 tablespoons brown sugar, 2 tablespoons olive oil, divided, 3 tablespoons balsamic vinegar, and more.

Yes, French Onion Pizza Au Gratin falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Pizza Au Gratin

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