French Onion Pan Rolls

1. 1

   Divide the bread dough into 20 portions; shape each into a ball.

2. 2

   In a bowl, combine the parmesan cheese and soup mix.

3. 3

   Place melted butter in another bowl.

4. 4

   Roll each ball in butter, then in the cheese mixture.

5. 5

   Arrange in a greased 13-in.x 9-in.x 2-in.

6. 6

   baking dish.

7. 7

   Cover and let rise in a warm place until doubled, about 45 minutes.

8. 8

   Bake at 350 degrees for 30-35 minutes or until golden brown.

9. 9

   Remove from pan to a wire rack.

10. 10

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.