How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Lamb Chops?

You need 8 ingredients. The key ingredients include: 12 None lamb chops, excess fat trimmed off, 2 tbsp flour, 2 tbsp olive oil, 1 pkg French onion soup mix, and more.

Is French Onion Lamb Chops suitable as meat & poultry?

Yes, French Onion Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover French Onion Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Lamb Chops Recipe

Name: French Onion Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 None lamb chops, excess fat trimmed off; 2 tbsp flour; 2 tbsp olive oil; 1 pkg French onion soup mix; 2 medium leeks, thinly sliced; 3 sticks celery, coarsely chopped; 2 cups chicken stock; 1/4 cup coarsely chopped fresh flat-leaf parsley

French Onion Lamb Chops – a delicious recipe with lamb chops, flour, olive oil, onion soup, leeks, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 None lamb chops, excess fat trimmed off
2 tbsp flour
2 tbsp olive oil
1 pkg French onion soup mix
2 medium leeks, thinly sliced
3 sticks celery, coarsely chopped
2 cups chicken stock
1/4 cup coarsely chopped fresh flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1213 kcal
Category
Meat & Poultry

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French Onion Lamb Chops

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