French Onion Dip Pizza Recipe

Name: French Onion Dip Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil, plus extra for brushing; 2 large onions, thinly sliced; 2 garlic cloves, finely chopped; 16 ounces fresh pizza dough; salt; pepper; 1 cup creme fraiche or 1 cup sour cream; ¾ cup shredded sharp white cheddar cheese; ¾ cup shredded gruyere cheese; ½ cup grated parmigiano-reggiano cheese; 1 tablespoon fresh thyme leave, chopped

Servings: persons

2 tablespoons extra virgin olive oil, plus extra for brushing
2 large onions, thinly sliced
2 garlic cloves, finely chopped
16 ounces fresh pizza dough
salt
pepper
1 cup creme fraiche or 1 cup sour cream
¾ cup shredded sharp white cheddar cheese
¾ cup shredded gruyere cheese
½ cup grated parmigiano-reggiano cheese
1 tablespoon fresh thyme leave, chopped

1
Preheat the oven to 450.
2
Place a large skillet over medium heat with the oil.
3
Add in the onions and gently cook, stirring occasionally, until the onions are soft and deep golden brown, about 25 minutes.
4
Stir in the garlic for the last 8-10 minutes of cooking time.
5
While the onions are cooking, stretch out the pizza dough to the size of the pan.
6
Transfer the dough onto the pan, brush with a little oil, bake until set and very light golden brown, about 15 minutes.
7
When the onions are ready, season with salt and pepper and stir in the creme fraiche.
8
Spread this mixture over the prebaked pizza crust.
9
Sprinkle the three cheeses and thyme over the pizza and return it to the oven.
10
Bake until the top is golden brown and the cheese is bubbly, about 10 minutes.

508

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, plus extra for brushing, 2 large onions, thinly sliced, 2 garlic cloves, finely chopped, 16 ounces fresh pizza dough, and more.

Yes, French Onion Dip Pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Onion Dip Pizza

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