How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Dip?

You need 6 ingredients. The key ingredients include: 50 g bacon, diced, 3/4 cup egg mayonnaise, 1 1/2 cups sour cream, 35 g French onion soup, and more.

Is French Onion Dip suitable as snacks & appetizers?

Yes, French Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Onion Dip Recipe

Name: French Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 g bacon, diced; 3/4 cup egg mayonnaise; 1 1/2 cups sour cream; 35 g French onion soup; 1 tablespoon lemon juice; 1 green onion, chopped

French Onion Dip – a delicious recipe with bacon, egg mayonnaise, sour cream, onion soup, lemon juice, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

50 g bacon, diced
3/4 cup egg mayonnaise
1 1/2 cups sour cream
35 g French onion soup
1 tablespoon lemon juice
1 green onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Onion Dip

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