How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber dip?

You need 9 ingredients. The key ingredients include: 1 Pkg. 8 oz (224 grm). cream cheese, 1 cup (225 ml) mayonnaise, 1 medium cucumber, grated (reserve juice and add last), 1/2 onion, grated, and more.

Is Cucumber dip suitable as snacks & appetizers?

Yes, Cucumber dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cucumber dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber dip Recipe

Name: Cucumber dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Pkg. 8 oz (224 grm). cream cheese; 1 cup (225 ml) mayonnaise; 1 medium cucumber, grated (reserve juice and add last); 1/2 onion, grated; 1/3 tsp (2 ml). celery salt; 1/3 tsp (2 ml). salt; 1/4 tsp (1 ml). garlic salt; 1/2 cup (125 ml) sour cream; 2 to 3 drops green food coloring (optional)

Try this homemade Cucumber dip recipe the whole family will love. Made with cream cheese, mayonnaise, cucumber and onion. Easy step-by-step instructions…

This Cucumber dip relies on simple, everyday ingredients such as 8 oz (224 grm). cream cheese, (225 ml) mayonnaise, onion, grated and (2 ml). celery salt. It comes together quickly and makes 4 servings, at about 646 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 Pkg. 8 oz (224 grm). cream cheese
1 cup (225 ml) mayonnaise
1 medium cucumber, grated (reserve juice and add last)
1/2 onion, grated
1/3 tsp (2 ml). celery salt
1/3 tsp (2 ml). salt
1/4 tsp (1 ml). garlic salt
1/2 cup (125 ml) sour cream
2 to 3 drops green food coloring (optional)

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Quick Info

Servings
4 servings
Calories
646 kcal
Category
Snacks & Appetizers

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