French Onion Beef Brisket Sandwiches Recipe

Name: French Onion Beef Brisket Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Land O Lakes Butter; 1 (2- to 3-pound) beef brisket; 3 large (about 3 cups) onions, halved, sliced; 1/4 cup apple juice; 2 cloves garlic, chopped; 1 (10.5-ounce) can condensed beef consomme; 1 tablespoon firmly packed brown sugar; 1 tablespoon balsamic vinegar; 1 teaspoon salt; 10 Kaiser rolls; 10 (3/4-ounce) slices Land O Lakes Deli Swiss Cheese

Servings: persons

1 tablespoon Land O Lakes Butter
1 (2- to 3-pound) beef brisket
3 large (about 3 cups) onions, halved, sliced
1/4 cup apple juice
2 cloves garlic, chopped
1 (10.5-ounce) can condensed beef consomme
1 tablespoon firmly packed brown sugar
1 tablespoon balsamic vinegar
1 teaspoon salt
10 Kaiser rolls
10 (3/4-ounce) slices Land O Lakes Deli Swiss Cheese

1
Heat oven to 325F.
2
Melt butter in 12-inch skillet until sizzling; place brisket in skillet.
3
Cook over medium-high heat, turning once, 8-10 minutes or until browned.
4
Combine all remaining ingredients except rolls and cheese in 13x9-inch baking pan.
5
Place browned brisket over onion mixture; cover tightly with aluminum foil.
6
Bake 2 1/2-3 hours or until meat is fork tender and internal temperature reaches 145F.
7
Place brisket onto cutting board; trim fat.
8
Slice brisket across grain into thin slices; place beef slices onto bottom of Kaiser rolls.
9
Top each with onion mixture, cheese and bun tops.
10
Spoon pan juices into cups for dipping.

1210

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon Land O Lakes Butter, 1 (2- to 3-pound) beef brisket, 3 large (about 3 cups) onions, halved, sliced, 1/4 cup apple juice, and more.

Yes, French Onion Beef Brisket Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Beef Brisket Sandwiches

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