How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Meatloaf?

You need 9 ingredients. The key ingredients include: 1 1/2 cups cubed French bread (about 5 slices), 1 cup milk, 2 lbs ground beef or 2 lbs ground turkey, 1/2 cup finely chopped celery, and more.

Is French Meatloaf suitable as meat & poultry?

Yes, French Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover French Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Meatloaf Recipe

Name: French Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups cubed French bread (about 5 slices); 1 cup milk; 2 lbs ground beef or 2 lbs ground turkey; 1/2 cup finely chopped celery; 1/2 cup grated raw carrot; 1 small onion, grated; 1 tablespoon prepared horseradish; 2 teaspoons salt; 1/2 teaspoon pepper

French Meatloaf – a delicious recipe with bread, milk, ground beef, celery, carrot, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups cubed French bread (about 5 slices)
1 cup milk
2 lbs ground beef or 2 lbs ground turkey
1/2 cup finely chopped celery
1/2 cup grated raw carrot
1 small onion, grated
1 tablespoon prepared horseradish
2 teaspoons salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Meatloaf

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