How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Meat Pies Ii(For Two 9 Inch Meat Pies) ?

You need 7 ingredients. The key ingredients include: 2 lb. Ground Beef, 1 lb. Ground Pork or Veal, 1 medium Onion, diced, 3 potatoes, mashed, optional, and more.

Is French Meat Pies Ii(For Two 9 Inch Meat Pies) suitable as baking & desserts?

Yes, French Meat Pies Ii(For Two 9 Inch Meat Pies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Meat Pies Ii(For Two 9 Inch Meat Pies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Meat Pies Ii(For Two 9 Inch Meat Pies)

Name: French Meat Pies Ii(For Two 9 Inch Meat Pies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Ground Beef; 1 lb. Ground Pork or Veal; 1 medium Onion, diced; 3 potatoes, mashed, optional; 2 Double Pie Crust; 1/2 tsp. Ground Cloves; Salt and Pepper

Bake this irresistible French Meat Pies Ii(For Two 9 Inch Meat Pies) at home. Made with Ground Beef, Ground Pork, Onion and potatoes. Easy step-by-step …

This French Meat Pies Ii(For Two 9 Inch Meat Pies) relies on simple, everyday ingredients such as ground beef, ground pork or veal, medium onion, diced and potatoes, mashed, optional. It comes together quickly and makes 4 servings, at about 940 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this French Meat Pies Ii(For Two 9 Inch Meat Pies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 lb. Ground Beef
1 lb. Ground Pork or Veal
1 medium Onion, diced
3 potatoes, mashed, optional
2 Double Pie Crust
1/2 tsp. Ground Cloves
Salt and Pepper

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Quick Info

Servings
4 servings
Calories
940 kcal
Category
Baking & Desserts

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French Meat Pies Ii(For Two 9 Inch Meat Pies)

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