How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Meat Pie?

You need 10 ingredients. The key ingredients include: 2 Tbsp. cooking oil, 1 1/2 large onions, thinly sliced, 1 lb. ground lean beef, 1 lb. ground lean pork, and more.

Is French Meat Pie suitable as baking & desserts?

Yes, French Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Meat Pie Recipe

Name: French Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. cooking oil; 1 1/2 large onions, thinly sliced; 1 lb. ground lean beef; 1 lb. ground lean pork; 1 c. mashed potatoes; 1 tsp. salt or to taste; 1/4 tsp. pepper; 2 tsp. ground allspice or to taste; 1 (9-inch) pastry for double crust pie; 1 egg, beaten (optional)

French Meat Pie

Eats Now Editorial Team · 721 kcal · Baking & Desserts

French Meat Pie – a delicious recipe with cooking oil, onions, ground lean beef, ground lean pork, potatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

French Meat Pie

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